This unique health drink has more than 4000 year’s tradition in Asia. Green Tea is in contrast to Black Tea and Oolong Tea, not exposed to fermentation and has a shorter production cycle which maintains its natural antioxidants and other health benefits to the highest extent. Antioxidants in Green Tea are 100 times more effective than Vitamin C and 25 times more than Vitamin E (source :- Indian Safety Professional Group).
Numerous research teams have proven a multitude of health benefits by regularly drinking Green Tea.
Paradise Farm places strong emphasis on producing the highest quality of Green Tea, with maximum amount of ECGC and other antioxidants. This is achieved by 100% natural organic methods and close quality control in all parts of the production process from careful selection of fresh buds and leaves to a rapid and hygienic process in tea manufacturing, with not more than 4 hours from harvest to the ready-made product. The credit for its excellent quality goes to its well trained and dedicated workforce.
In order to increase the health value with a variation of taste, the farm has developed several blends with natural ingredients.